Biology

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Past Questions

Question 91
jamb 1980
a

cow

b

Fish

c

Pig

d

Man

e

Dog

Question 92
jamb 1980
a

Toad

b

Bird

c

Lizard

d

Rat

e

Bat

Question 93
jamb 1980
a

the addition of common salt

b

boiling for one hour

c

heating to 75oc for 20 minutes

d

the addition of vinegar

e

heating to 100oc for 12 hours

Question 94
jamb 1980
a

contain carbohydrates and fats

b

prevent kwashiorkor

c

stimulate the alimentary canal

d

digest proteins in the body

e

influence many important chemical processes in the body

Question 95
jamb 1980
a

Gall bladder

b

Pancreas

c

Spleen

d

Liver

e

Stomach

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