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Agricultural Science 1997 WAEC Past Questions

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31
Cultural methods of controlling pests include the following except
  • A. crop rotation
  • B. adequate spacing
  • C. timely planting
  • D. frequency of weeding
  • E. mulching
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32
The aims of crop improvement include the following except
  • A. increasing crop yield
  • B. increasing crop resistence of pests and doseases
  • C. improving the quality of the crop plants
  • D. improving crop growth habit
  • E. improving the infracstructural facilities in a farm
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33
The branch of crop production which is normally concerned with crop improvement is
  • A. plant breeding
  • B. plant science
  • C. horticulture
  • D. plant protection
  • E. crop physiology
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34
Which of the following is the primary function of the gizzard?
  • A. storage of food before digestion
  • B. fermentation of ingested food
  • C. grinding of ingested food into smaller particles
  • D. exposure of food to enzymatic digestion
  • E. absorption of digested food particles
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35
The act of mating in cattle is known as
  • A. tupping
  • B. treading
  • C. lambing
  • D. laying
  • E. service
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