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Agricultural Science 1993 WAEC Past Questions

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36
parboiling is carried out in the processing of rice in order to
  • A. decrease the amount of waste products
  • B. improve the taste of the rice
  • C. facilitate the polishing of rice
  • D. reduce percentages of breakage
  • E. increase the protein content of rice
View Answer & Discuss WAEC 1993
37
Which of the following is not a leafy vegetable?
  • A. lycopersicon esculentum
  • B. amaranthus spp
  • C. celsosia spp
  • D. corchorus spp
  • E. telfaria occidentials
View Answer & Discuss WAEC 1993
38
Which of the following is not a control measure of cowpea weevil?
  • A. fumigation of stored seeds
  • B. stroage of seeds in air-tight containers
  • C. timely hervesting
  • D. dusting seeds with 0.5% lindane dust
  • E. innoculation of seeds
View Answer & Discuss WAEC 1993
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39
A pasture legume mixture cut and preserved but not dried for dry season feeding of livestock is referred to as
  • A. hay
  • B. soilage
  • C. fodder
  • D. silage
  • E. creep feed
View Answer & Discuss WAEC 1993
40
The sites of microbial activities along the gastro-instentinal tract of ruminants include the following except
  • A. rumen
  • B. reticulum
  • C. large intestine
  • D. abomasum
  • E. colon
View Answer & Discuss WAEC 1993
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