a) Mention five characteristics considered during selection of livestock for breeding.
b) State five characteristics of a Zebu cattle.
c) State five functions of water in farm animals.
d) List five nutritional disorders in farm animals
(a) Characteristics considered during selection of livestock for breeding;
(b) Characteristics of Zebu cattle;
(c) Functions of water in farm animals;
(d) Nutritional disorders in farm animals;
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