Which of the following properties makes metals ideal for cooking utensils?

a

high coefficient of expansion

b

good conduction of heat

c

low specific heat capacity

d

poor radiation of heat

Download Offline App Ask a Question

Explanation

Correct Option
b

No explanation available

Video Explanation

No video available

Post your Contribution

Share:

Discussions (5)

Elemusk8
2 years ago

B is correct
Follow me on TikTok @elemusk8

Quick Questions

Ask a Question
CO

ceoofwahala

20th June, 2026

Chemistry


2 comments

ASSAAS

20th June, 2026

English Language


5 comments

infinitehoaxx

21st May, 2026

Computer


4 comments