Which of the following food substance will produce a brick-red colour when warmed with Benedict's solution?

BasseyEM

10 years ago

Myschool is correct. The answer is A

Symplyhenzy

5 years ago

A is correct
benedict's test is for reducing sugars

Bookie1888

1 year ago

Why not D ,maltose is also a reducing sugar.

Emmanuel24458

2 years ago

Is supposed to be D

Emmanuel24458

2 years ago

Simple sugar are glucose ,frucose,galactose
Reducing or disaccharides maltose, lactose and sucrose

emskodaddy

11 years ago

brick red coloration is abt protein na i.e d ans is C