Use the diagram above to answer this question.
Emulsification of fats takes place in the part labelled?

l
ll
lll
lV
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Discussions (20)

d qtn reads "tkes place IN" nd emulsification of fat tkes place in the small intestine.
option D is correct

Carbohydrates and proteins dissolve in water, which allows digestive enzymes to go to work on them, but fat does not. Your liver produces a substance called bile, which is secreted into the small intestine. This breaks up fat in a process called emulsification, which effectively make the fats water-soluble. Digestive enzymes in the small intestine can then break them down. So my school is correct

The emulsification of fat takes place in the small intestine, specifically in the duodenum. This process is facilitated by bile, which is produced in the liver and stored in the gallbladder.

Please myschool.com.ng correct that option....
The part labeled IV is the duodenum... But the question requires the labellled part for the bile, which is labelled II.
SO THE CORRECT ANSWER IS B.

the bile is secreted by the liver and
is stored by the gall bladder,then
the bile duct conducts it.The part labelled II is the gall bladder so the
answer is wrong.

Emulsification of fats, ultrafiltration occur at d distal tubule....IV which is directly connected to d duodenum, d first portion of small intestine hence D answer is correct

Bile is stored in the Gallbladderbur it's released in the duodenum and that's where the emulsification takes place.

dis is wrong it is not duodenum....emusification of fat is by d bile from the gall bladder...ii...option b is the correct answer....myschool do d correction naw

ugwu victor thumbs up........................................i support ur answer. emusification occours in the duodenum



