a) Define the term artificial pasture as used in animal production.
b) State six advantages of grass-legume mixtures in a pasture.
c) (i) Mention three management systems used in keeping small ruminants.
(ii) State three characteristics of each of the management systems mentioned in (c)(i).
(a) Definition of artificial pasture;
This is an area of land covered with forage crops and established by man for feeding livestock/ruminants.
(b) Advantages of grass-legume mixture in pastures;
(c)(i) Management systems for keeping small ruminants;
(ii) Characteristics of Management systems;
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