(a) ldentify specimens L, M and N

(b) ldentify specimens O and P, using specimen N

(c) In which of specimens O and P will specimen M survive better?

(d) What is the relevance of specimen L in the production of specimen M?

(e) State two pond management practices to improve specimen O for the production of specimen M.

(f) List three ways by which the loss of specimen M can be controlled in a farm.

(gi) State one method each of partial harvesting of specimen M.

(gii) State one method each of complete harvesting of specimen M.