(a) Give two examples of each of the following classes of crops:
(i) roots and tubers;
(ii) oil crops;
(iii) grain legumes;
(iv)cereals.
(b) State five differences between the digestive system of a goat and a chicken.
(c) Give five reasons why farmers keep records.
Differences between the digestive system of a goat and a chicken
(c) Reasons why farmers keep records
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